Blueberry Buckle

This was dessert with the comfort food meal posted below. Topped with a little vanilla ice cream, this is an amazing old fashioned dessert.

BLUEBERRY BUCKLE
Source: Anglican Parish of Bright Church Cookbook

Ingredients:

• 1/4 c. butter
• 1/2 c. sugar
• 1 egg
• salt
• 1 c. flour
• 1 1/2 tsp. baking powder
• 1/3 c. milk

Mix and spread in 8 x 8 pan. Spread 3 cups of blueberries over the mixture.

Crumb topping:

• 1/2 c. sugar
• 1/4 c. butter
• 1/3 c. flour
• 1/4 tsp cinnamon

Mix together and spread on top. Bake at 350 F until brown and blueberries are cooked, approximately 45 minutes.